Egg Pulp Frozen Pasteurised 10kg

Product Code

EGGP020

Country of Origin

Australia

Description

Frozen liquid whole egg removed from the shell of the domestic hen, blended, pasteurised and blast frozen. Frozen pasteurised whole egg ensures the yolk and whites are in naturally occurring proportions from quality fresh eggs. One kilogram of frozen pasteurized whole egg when thawed is approximately equivalent to 20 medium sized eggs.

Intended Use

Food Ingredient

Ingredient Listing

Whole Egg Pulp (100%)

UPC

9326188004472

Pack Size

Net Weight: 10
Units: 10kg

Category

Dairy / Egg

Product specifications subject to change without notice.